Paraguay intends to double its beef exports to Morocco from 4,500 tons, amidst Morocco’s attempts to meet local meat demand affected by drought. With livestock numbers declining, Morocco has increased its meat imports, including sheep for Eid al-Adha, while its import bill has surged considerably.
Paraguay is working to significantly increase its beef exports to Morocco, looking to double its current shipment of approximately 4,500 tons within the next year. Recent meetings between Paraguayan meat sector operators and Moroccan buyers aimed to solidify partnerships and expand trade in this area, according to Mecro Press. The collaboration reflects Paraguay’s strategic focus on the Moroccan market as it seeks to enhance its export capacity.
Morocco has faced challenges in meeting domestic meat demand due to persistent drought conditions impacting agricultural production for six consecutive years. As a result, the country has seen a decrease in livestock, with Agriculture Minister Ahmed Bouari noting a 38% reduction in the national herd since 2016. In response, Morocco has begun importing beef and cattle from various countries, including Romania and Argentina, to address the shortfall in local livestock.
In addition to beef, Morocco is reportedly exploring the possibility of importing sheep from Australia in preparation for the upcoming Eid al-Adha festivities. The financial implications of these imports are noteworthy, as Morocco’s import bill has surged to MAD 4.8 billion, representing an 83% increase compared to the previous year. By November 2023, livestock imports reached 110,000 tons without applying value-added tax (VAT) or customs duties, significantly up from 60,000 tons the previous year.
During last year’s Eid al-Adha celebration, Morocco imported approximately 600,000 sheep destined for sacrificial purposes from Spain and Romania. This increasing reliance on imports underscores the ongoing challenges facing Morocco’s agricultural sector and the critical need for external sources to supply local demand for meat products.
In summary, Paraguay aims to enhance its beef exports to Morocco, targeting a substantial increase in shipments to address the North African country’s growing meat demand. Morocco, grappling with reduced livestock numbers due to drought, has shifted to importing beef, as well as considering sheep imports from Australia for upcoming religious festivities. The strategic partnerships being forged indicate a proactive approach to addressing local shortages.
Original Source: www.moroccoworldnews.com
